One of the offerings at The Strand House.

DineLA’s Restaurant Week takes over the city July 16-27, with up to 300 restaurants from Manhattan Beach to Pasadena participating in the first-ever summer edition of the popular dining series.

Fixed pricing for two-course lunches and three-course dinners ranges from $15-25 and $25-45, respectively, depending on the style of dining. Classic LA eateries and new hotspots including AGO, Bagatelle, Farmshop, Noir Food & Wine, Rivera, Bouchon Beverly Hills, and The Strand House highlight only some of the infinite offerings. To book reservations, visit dinelarestaurantweek.com.