DineLA Restaurant Week Kicks Off Monday
LA restaurant series adds summer installment.
July 12, 2012
One of the offerings at The Strand House.
DineLA’s Restaurant Week takes over the city July 16-27, with up to 300 restaurants from Manhattan Beach to Pasadena participating in the first-ever summer edition of the popular dining series.
Fixed pricing for two-course lunches and three-course dinners ranges from $15-25 and $25-45, respectively, depending on the style of dining. Classic LA eateries and new hotspots including AGO, Bagatelle, Farmshop, Noir Food & Wine, Rivera, Bouchon Beverly Hills, and The Strand House highlight only some of the infinite offerings. To book reservations, visit dinelarestaurantweek.com.
Photography by Hamachi Crudo – The Strand House